Restaurace Pod Radnicí Menu

Restaurace Pod Radnicí menu gallery

From a reviewer’s perspective, the menu at Restaurace Pod Radnicí presents a broad, traditional Central European selection with a clear emphasis on hearty mains and familiar comfort dishes rather than experimental cuisine. The fish section stands out with options such as Filet z candáta na bazlkovém pestu, Levandulový pstruh, and a lighter choice in Lehký zeleninový salát s tuňákem, offering a balance between richer preparations and fresher plates. Vegetarian guests are well catered for with dishes like Camembert Burger s česnekovým dipem a hranolkami, Grilovaný hermelín, Smažený sýr, and Gnocchi s hříbky, žampiony a jarní cibulkou, all leaning into classic pub-style comfort food. The starters, including Uzená česnečka s vajíčkem, Silný hovězí vývar, Nakládaný camembert ve sklenici, and Nakládané sýrečky s bylinkami, reinforce a rustic, homemade feel. Pizza options such as Margarita, Capresse, ProsciuttoSalame, and Hawaiana add a familiar international touch, while the children’s menu with Veselé ZOO a hranolky and Knedlík Benedikt s jahodovým žahourem keeps things simple and playful. Meat lovers are particularly well served: poultry dishes like Krůtí steak na bazalkovém pestu, Kuřecí steak s medovou cibulkou a slaninou, and Kuřecí řízek sit alongside pork choices such as Vepřový steak smetanový - pepřová omáčka and Špízy z vepřové panenky, and beef highlights including Hovězí hamburger, Biftek na pepři, and Biftek se slaninou a medovou cibulkou. With sides like fries and roasted potatoes supporting many dishes, the menu feels generous and straightforward, though no prices are listed in the provided information.